Peaches are summer in a bottle, jar or freezer!
Think preserves, salsa, chutney, nectar, fruit leathers. Think perfect peaches slices in a rosy syrup made to your taste. Ambrosia!
Learn the basics of peach preservation and discover the many ways you can keep this summer harvest through the cold months.
We will make two recipes in class and there will be a handout with more.
Wendy Milne is a founding member of the cluck! faculty-she's taught a range of great classes since our earliest days. After a brief sabbatical, Wendy is back and ready to share her mad skills with YOU.
$20, 13 and up only. Pre-register at 401 274 1160